Finalised Thanksgiving Menu for 24 November

Sorry for the late posting. For posterity then:

THANKSGIVING MENU

24 November 2013

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Buttermilk Biscuits with a selection of smoked, honey, pecan and chicken butters

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Medley of Sweet Potato

Maple Syrup Gratin, Tarte Fine, Doughnut and Onion/Sweet Potato Rings

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Corn Chowder with Chilli Cornbread Croutons

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Confit Fried Turkey and Mousse OR  Lousianna Pumpkin Soufflé

served cranberry chutney, mac n’ cheese, and green collard

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Red Velvet Cake Ice-cream

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Key Lime and Coconut Pie served with a Peanut Ice-cream and a Lime Coconut Salad

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Peanut Butter Truffle, Grapefruit Truffle, Terry’s Malt Fudge, Californian Raisin Fudge

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